At the end of 2019, Animal Health Ireland (AHI) celebrated its 10th anniversary.
It was an opportunity to reflect on the progress that has been made over that time, in animal health in Irish cattle herds, both dairy and beef. AHI was established in 2009, as a not-for-profit organisation, tasked with providing the knowledge, education and coordination required to establish effective control programmes for non-regulated diseases of livestock. Its mission is to improve the sustainability, profitability and competitiveness of Irish farming and the agri-food sector though superior animal health. AHI has been, and continues to be, co-funded by industry and government which is a positive reflection of the value placed by the industry on AHI. Over the last decade several national programmes and project areas have developed, and indeed in the last 12 months AHI’s remit had broadened to include the pig sector.
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